Appliances & Equipment
Dishwasher, Disposal, Dryer, Microwave, Oven, Refrigerator, Washer
Basement
Bathrooms: 0, Bedrooms: 0
Building
Above Grade Finished Area: 1108, Building Name: Mountain Gate At Ken Caryl, Common Walls: "End Unit", "1 Common Wall", Construction Materials: "Frame", "Rock", Entry Level: 3, Entry Location: Penthouse, Levels: One, Living Area: 1108, Occupant Type: Owner, Room Count: 7, Structure Type: Low Rise (1-3), Total Area: 1108, Built in 1998
Cooling
Cooling: Air Conditioning-Room
Disclosures
Exclusions: None, Restrictions Covenants, Restrictions Covenants: Other
Exterior Features
Features: Balcony, Patio And Porch Features: Deck
Fireplaces
1 fireplace, Fireplace Features: Family Room
Heating
Heating: Forced Air
Home Owner's Association
Home Owners Association, Multiple Associations, Association Name: Mountain Gate at Ken Caryl, Association Fee: $340, Association Fee Total Annual: $5,076, Association Fee Annual: 4080.00, Association Fee Frequency: Monthly, Association Management Type: Professionally Managed, Association Fee Includes: "Maintenance Grounds", "Maintenance Structure", "Snow Removal", "Trash", Association Name 2: Ken Caryl Ranch Metro, Association Fee 2: $83, Association Fee 2 Annual Expense: 996.00, Association Fee 2 Frequency: Monthly, Association Management Type 2: Professionally Managed, Association Fee 3 Annual Expense: 0.00
Lot
Features: Mountainous, Parcel Number: 426760
Energy Saving
Green Verification Count: 0
Owner Pays
Ownership: Individual
Parking
Parking Total: 2, Carport Spaces: 1, Offstreet Spaces: 1, Reserved Spaces: 0, RV Spaces: 0, Parking Count: 2
Pool
Pool Features: Outdoor Pool
Property
Property Condition: Updated/Remodeled, Property Sub Type: Condominium
Taxes
Annual Amount: 2199, Legal Description: SECTION 29 TOWNSHIP 05 RANGE 69 QTR SE SUBDIVISIONCD 536890 SUBDIVISIONNAME MOUNTAIN GATE AT KEN CARYL III PH 13 BLOCK 012 LOT 0302 TRACT, Special Taxing District, Tax Year: 2025
Utilities
Power Production Count: 0, Water Source: Public
Courtesy of 8z Real Estate [email protected]