Appliances & Equipment
"Dishwasher", "Microwave", "Oven", "Range", "Range Hood", "Refrigerator"
Basement
Bathrooms: 0, Bedrooms: 0
Building
Above Grade Finished Area: 885, Common Walls: "End Unit", Construction Materials: "Frame", "Wood Siding", Direction Faces: East, Entry Level: 2, Levels: "One", Living Area: 885, Room Count: 7, Structure Type: "Low Rise (1-3)", Total Area: 885, Built in 1984
Cooling
Cooling: "Air Conditioning-Room"
Disclosures
Exclusions: As Negotiated Per the Contract to Buy and Sell
Exterior Features
Features: "Balcony", Patio And Porch Features: "Covered", "Deck"
Floors
Flooring: "Carpet", "Laminate", "Tile"
Heating
Heating: "Forced Air", "Natural Gas"
Home Owner's Association
Home Owners Association, Association Name: Sellers Landing HOA, Association Fee: $495, Association Fee Total Annual: $5,940, Association Fee Annual: 5940.00, Association Fee Frequency: Monthly, Association Management Type: Professionally Managed, Association Fee Includes: "Reserves", "Irrigation", "Maintenance Grounds", "Maintenance Structure", "Sewer", "Snow Removal", "Trash", "Water", Association Fee 2 Annual Expense: 0.00, Association Fee 3 Annual Expense: 0.00
Heating & Cooling
Description: Central Furnace
Interior Features
Features: "Ceiling Fan(s)", "No Stairs", "Open Floorplan", "Primary Suite", "Smoke Free"
Lot
Features: "Greenbelt", "Open Space", Parcel Number: R0336345
Energy Saving
Green Verification Count: 0
Owner Pays
Ownership: Individual
Parking
Parking Total: 2, Carport Spaces: 0, Offstreet Spaces: 2, Reserved Spaces: 0, RV Spaces: 0, Parking Count: 1, Features: "Asphalt"
Pets Policy
Pets Allowed: "Cats OK", "Dogs OK"
Property
Livable Structure Count: 0, Out Building Count: 0, Property Sub Type: Condominium, Zoning: RES
Sewer
Sewer: "Public Sewer"
Taxes
Annual Amount: 1319, Legal Description: BLDG G UNIT 204 SELLERS LANDING PHASE V, Tax Year: 2025
Utilities
Power Production Count: 0, Utilities: "Cable Available", "Electricity Connected", Water Source: "Public"
Courtesy of Keller Williams Real Estate LLC [email protected]